Dinner
Click the following options to see our menus for dietary restrictions: Gluten-Free, Vegan, Vegetarian
Allergy menus: Dairy, Garlic, Mushroom, MSG, Onion, Sesame, Shellfish, Soy
Appetizers
Steamed Edamame $8
Fire Roasted Edamame $11
Tuna Tartare Spring Rolls* $16
crispy shallot, chili ponzu
Pork Belly Bao Buns $18
charred pork belly, spicy shallots, napa cabbage
Spicy Rock Shrimp Bao Buns $17
pickled slaw
Buddakan Style Sashimi* $18
citrus-soy, sizzling oil
Tuna Pizza $18
tuna carpaccio, spicy aioli, pickled jalapeno, ponzu sauce
Tea Smoked Spare Ribs $22
hoisin barbecue, pickled slaw
Salads
Crispy Calamari Salad $17 | $24
sweet miso dressing
Asian Caesar Salad* $14 | $20
spicy cashews
Dim Sum
Edamame Dumplings $16
truffled sauternes-shallot broth
Lobster Egg Rolls $19
shrimp, thai basil, chili sauce
Mushroom Potstickers $13
mushroom mix, pickled lotus root, ponzu sauce
Szechuan Pork Dumplings $14
chili-soy broth
Chicken & Ginger Dumplings $15
sesame dipping sauce
General Tso’s Soup Dumplings $16
chicken, hot & sour broth
Shrimp Dumplings $14
water chestnuts, ginger, scallion
Cantonese Spring Rolls $15
shrimp, chicken
Dim Sum Sampler $21
two each: chicken, shrimp, szechuan pork and edamame dumplings served with a chili-soy dipping sauce
Noodles & Rice
Shrimp Lo Mein $24
x.o. sauce, mushroom, egg, scallion
Pad Thai $27
shrimp, bean sprouts
Crab Fried Rice $21
wok scrambled eggs, cilantro
Lobster Fried Rice $25
saffron, thai basil
Korean Beef Fried Rice $22
kimchee, sunny side up egg
Chinese Sausage Fried Rice $18
soft poached egg
Vegetable Rice $14
coconut-curry foam
Poultry
Wok Cashew Chicken $29
plum wine sauce
Lemon Sesame Chicken $26
baby bok choy, jasmine rice
Whole Peking Duck $60
moo shu pancake, cucumber, scallion
Fish
Pan Seared Sea Bass $39
haricots verts, butternut squash, maitake mushrooms, truffle jus
Miso Black Cod $35
bok choy, shiitake mushrooms, unagi sauce
Wasabi Tuna Tataki* $34
ginger somen noodles
Crispy Whole Fish $42
black bean sauce, scallion and ginger salad
Shanghai Lobster $49
curry lobster sauce, asparagus, broccoli, snap peas, crispy spinach
Meat
Char Grilled Aged Beef* $39 | $68
szechuan fries, watercress salad
Black Pepper Beef* $34
wok tossed rib eye, crispy bird’s nest
Grilled Lamb Chops* $50
mongolian barbecue sauce, tiger salad
Barbecue Pork Tenderloin* $29
chinese broccoli, giant panko onion rings
Wasabi Crusted Filet* $46
teriyaki glazed vegetables, potato purée
Vegetable
Wasabi Mashed Potatoes $13
wasabi crème fraîche, chives
Curried Cauliflower $12
spiced cashews, madras curry
Chinese Eggplant $13
garlic sauce, pine nuts
Wok Gai Lan $12
garlic, soy
