Shellfish Allergy
Dim Sum
Edamame Dumplings
truffled sauternes-shallot broth
Mushroom Potstickers
mushroom mix, pickled lotus root, ponzu sauce
Szechuan Pork Dumplings
chili-soy broth
Appetizers
Steamed Edamame
Fire Roasted Edamame
Tuna Tartare Spring Rolls*
crispy shallot, chili ponzu
Tuna Pizza
tuna carpaccio, spicy aioli, pickled jalapeno, ponzu sauce
Buddakan Style Sashimi*
citrus-soy, sizzling oil
Salads
Crispy Calamari Salad
sweet miso dressing
Asian Caesar Salad*
spicy cashews
Noodles & Rice
Vegetable Rice
coconut-curry foam
Korean Beef Fried Rice
kimchee, sunny side up egg | without furikake mix
Chinese Sausage Fried Rice
soft poached egg | no oyster sauce
Entrees
Miso Black Cod
bok choy, shiitake mushrooms, unagi sauce
Black Pepper Beef*
wok tossed rib eye, crispy bird’s nest
Lemon Sesame Chicken
baby bok choy, jasmine rice
Char Grilled Aged Beef*
szechuan fries, watercress salad
Wasabi Tuna Tataki*
ginger somen noodles
Sea Bass
haricots verts, butternut squash, maitake mushrooms, truffle jus
Wasabi Crusted Filet
teriyaki glazed vegetables, potato puree
Grilled Lamb Chops*
mongolian barbecue sauce, tiger salad
Vegetable
Wasabi Mashed Potatoes
Chinese Eggplant & Garlic Sauce
without oyster sauce
Curried Cauliflower & Cashews
Wok Gai Lan
without oyster sauce
