Escape across the globe with Modern Asian cuisine.
While the magnificent, 10-foot-tall Buddha is likely the first thing to catch your eye, it’s the Modern Asian cuisine that will leave a lasting impression. Beloved dishes like edamame dumplings, char siu pork buns and Kobe beef satay share menu space with ambitious entrees that marry daring influences from East, West and beyond. Whether you’re craving a cutting-edge Asian-influenced cocktail, a bento box lunch or a full dinner seated at our dramatic communal table, let Buddakan help you escape across the globe — if only for an evening.
A 10-foot gold gilded Buddha warmly smiles down upon guests as they dine on exquisite modern Asian cuisine. A shimmering waterfall and luminous onyx communal table enhance the atmosphere, establishing Buddakan as Philadelphia’s most highly sought after dining destination.
- Communal Table seats 24 guests
- Semi-Private Mezzanine 55 seated / 65 reception
- Full Buyout - 185 seated / 250 reception
National Dumpling Day
Come celebrate National Dumpling Day with us! Try our Peking Duck Potstickers, offered only on September 26: dumplings stuffed with shredded Peking Duck, bamboo shoots, scallions, ginger, shiitake and maitake mushrooms, and served with a ginger oil and scallion dipping sauce.
Center City District Restaurant Week
September 23rd – October 5th
For two weeks, we join forces with many restaurants across Philadelphia to offer a 3-course prix fixe dinner menu for $35 per person.
In addition to this, you can join us during for a 3-course lunch at just $20 per person.
Call for reservations or visit Center City District’s website for more information.